Expertise › Agri-food
Agri-food: supplier risk under control, recall in minutes.
In food, traceability is operational. We collect at the supplier level to manage network risk, and go down to the lot on the chains that need it, so a recall takes minutes of precision instead of days of panic.
Why it matters
Four operational realities.
Two depths, one platform
Supplier level for risk. Lot level where it counts.
Not every chain needs lot-level custody. We help you decide where each depth pays off, then run both on the same dataset.
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02
Recall, timed
Minutes, because the data was already there.
A recall is only fast if the lot custody exists before the incident. On the chains you trace at lot level with us, isolating affected products and locating the upstream cause is a query, not an investigation.
The same collected data drives quality management, loss reduction and yield analytics the rest of the year, so the recall capability is a by-product, not a dedicated cost.
Supplier risk
Go into the chain, and the risk becomes visible.
Most food risk hides one tier below the one you see. By onboarding suppliers into the chain and collecting their certifications, sites and practices, exposure stops being a guess. You pilot it: a live score per supplier, flags by geography and ingredient, and the certificates that are about to expire before they lapse.
Consumer restitution
The proof, in the hands of the drinker.
The same collected data becomes a QR code on the product. Scan it, and the full journey of the batch appears, from harvest to brewing, told step by step.
A batch of beer carries its own story: where the cereals were grown, where they were malted, the hops, and where it was brewed and conditioned. Each step is a real record collected on the platform, not marketing copy. The consumer scans, and trust becomes tangible at the point of sale.
